African Ethnobotany in the Americas
African Ethnobotany in the Americas provides the first comprehensive examination of ethnobotanical knowledge and skills among the African Diaspora in the Americas. Leading scholars on the subject explore the complex relationship between plant use and meaning among the descendants of Africans in the New World. With the aid of archival and field research carried out in North America, South America, and the Caribbean, contributors explore the historical, environmental, and political-ecological factors that facilitated/hindered transatlantic ethnobotanical diffusion; the role of Africans as active agents of plant and plant knowledge transfer during the period of plantation slavery in the Americas; the significance of cultural resistance in refining and redefining plant-based traditions; the principal categories of plant use that resulted; the exchange of knowledge among Amerindian, European and other African peoples; and the changing significance of African-American ethnobotanical traditions in the 21st century.
Bolstered by abundant visual content and contributions from renowned experts in the field, African Ethnobotany in the Americas is an invaluable resource for students, scientists, and researchers in the field of ethnobotany and African Diaspora studies.
Resultados 1-5 de 5
Marcgraf used the existing Portuguese name for the guinea fowl, galinha d'
Angola, and averred its African provenance (Marcgrave 1942, 192; Donkin 1991,
97). The guinea fowl formed a significant component of the small animal stock
So are yams and okra, and other plants grown in tropical America, such as
guandu, guandul, wando (Portuguese, Spanish, and Dutch for the pigeon pea);
dendê, abbay (Portuguese, Jamaican English for African palm oil); quiabo,
In 1599, a German soldier, Johann von Lübelfing, reported local rice at Cape
Lopez (Gabon), a more likely place than old Benin or Sierra Leone for the
Portuguese to have introduced O. sativa (Jones 1983a :13). Marees said the rice
he saw ...
The earliest transfer may have occurred not on slave ships but on vessels taking
Portuguese settlers to Brazil. A 1549 expedition that founded Salvador da Bahia
stopped at São Tiago to take on livestock and crops (Duncan 1972: 167). Among
Alcanzaste el límite de visualización de este libro.
Comentarios de la gente - Escribir un comentario
African Origins of Sesame Cultivation in the Americas
Handicrafts and Crafters
By the Rivers of Babylon The Lowcountry Basket in Slavery and Freedom
Gathering Buying and Growing Sweetgrass Muhlenbergia sericea Urbanization and Social Networking in the Sweetgrass BasketMaking Industry of ...
Medicinal and Spiritual Ethno ﬂ oras
TransAtlantic Diaspora Ethnobotany Legacies of West African and Iberian Mediterranean Migration in Central Cuba
What Makes a Plant Magical? Symbolism and Sacred Herbs in AfroSurinamese Winti Rituals
Medicinal and Cooling Teas of Barbados
Ethnobotanical Continuity and Change
Candomblés Cosmic Tree and Brazils Ficus Species
Exploring Biocultural Contexts Comparative Woody Plant Knowledge of an Indigenous and AfroAmerican Maroon Community in Suriname South ...
Ethnobotany of Brazils African Diaspora The Role of Floristic Homogenization
Marketing Culture and Conservation Value of NTFPs Case Study of AfroEcuadorian Use of Piquigua Heteropsis ecuadorensis Araceae
Berimbau de barriga Musical Ethnobotany of the AfroBrazilian Diaspora