African Ethnobotany in the AmericasAfrican Ethnobotany in the Americas provides the first comprehensive examination of ethnobotanical knowledge and skills among the African Diaspora in the Americas. Leading scholars on the subject explore the complex relationship between plant use and meaning among the descendants of Africans in the New World. With the aid of archival and field research carried out in North America, South America, and the Caribbean, contributors explore the historical, environmental, and political-ecological factors that facilitated/hindered transatlantic ethnobotanical diffusion; the role of Africans as active agents of plant and plant knowledge transfer during the period of plantation slavery in the Americas; the significance of cultural resistance in refining and redefining plant-based traditions; the principal categories of plant use that resulted; the exchange of knowledge among Amerindian, European and other African peoples; and the changing significance of African-American ethnobotanical traditions in the 21st century.
Bolstered by abundant visual content and contributions from renowned experts in the field, African Ethnobotany in the Americas is an invaluable resource for students, scientists, and researchers in the field of ethnobotany and African Diaspora studies. |
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African contributions to global food supplies include nine cereals, half a dozen
root crops, five oil-producing plants, several forage crops and as many
vegetables, three fruit and nut crops, coffee, and the bottleneck gourd (Table 2.2).
Most of ...
Africans also contributed in important ways to the development of several Asian
crops that reached the African continent centuries before the beginning of the
transatlantic slave trade (McNeill 2000; Alpern 2008). These include the root
crops: ...
They attribute the crop's introduction to an enslaved woman who placed some
rice grains in her hair as she disembarked ... The cereal grains, medicinal plants,
and root crops occasionally remaining aboard slave voyages provided enslaved
...
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Contenido
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12 | |
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35 | |
African Origins of Sesame Cultivation in the Americas | 67 |
Handicrafts and Crafters | 122 |
By the Rivers of Babylon The Lowcountry Basket in Slavery and Freedom | 123 |
Gathering Buying and Growing Sweetgrass Muhlenbergia sericea Urbanization and Social Networking in the Sweetgrass BasketMaking Industry of ... | 153 |
Medicinal and Spiritual Ethno fl oras | 216 |
TransAtlantic Diaspora Ethnobotany Legacies of West African and Iberian Mediterranean Migration in Central Cuba | 217 |
What Makes a Plant Magical? Symbolism and Sacred Herbs in AfroSurinamese Winti Rituals | 247 |
Medicinal and Cooling Teas of Barbados | 285 |
Ethnobotanical Continuity and Change | 310 |
Candomblés Cosmic Tree and Brazils Ficus Species | 311 |
Exploring Biocultural Contexts Comparative Woody Plant Knowledge of an Indigenous and AfroAmerican Maroon Community in Suriname South ... | 335 |
Ethnobotany of Brazils African Diaspora The Role of Floristic Homogenization | 394 |
Marketing Culture and Conservation Value of NTFPs Case Study of AfroEcuadorian Use of Piquigua Heteropsis ecuadorensis Araceae | 175 |
Berimbau de barriga Musical Ethnobotany of the AfroBrazilian Diaspora | 195 |